Ramen and Sushi Cooking Class with Sake Pairing Set in Tokyo
1.Ramen and Sushi Cooking Class with Sake Pairing Set in Tokyo
At a Tsukuda cooking studio in Tokyo, an English-speaking instructor guides a group of up to eight through sushi making, ramen broth preparation, and a sake pairing. The three-hour class includes ingredients, drinks, and the meal you make. Instructors named by past participants include Sato and Ryushi.

“This was fantastic! Highlight of our whole trip and done in a comfortable environment with easy to follow steps and even a fun quiz about the history and facts of sushi and ramen. Loved the whole thing, and the food was DELISH!!”


























